Last week, we learned how to make homemade pasta.
This week, Joe Borio of Cooking Italian with Joe, is in his kitchen as he shares his family’s authentic Italian recipe for pomodoro or marinara, or “gravy” as the Italians call it. This is simple, easy and will fill your home with the smells and feel of old Italy.
WATCH:
Learn more on Joe’s WEBSITE – CLICK HERE
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