Asian Restaurant: Ichiban Japanese Steakhouse, 302 Old Liverpool Road
Bakery: Columbus Bakery, 502 Pearl St.
Bar: Empire Brewing Company, 120 Walton St.
Barbecue: Dinosaur Bar-B-Que, 246 W. Willow St.
Bartender: Jim Ouderkirk, Al’s Wine and Whiskey
Beer Selection: World of Beer, Destiny USA
Breakfast Spot: Stella’s Diner, 110 Wolf St.
Burger: Blarney Stone, 314 Avery Ave.
Caterer: Dinosaur Bar-B-Que, 246 W. Willow St.
Coffee: Cafe Kubal, Several area locations
Family Restaurant: CopperTop Tavern, 3380 Milton Ave.
Fish Fry/Seafood: Doug’s Fish Fry, 8 Jordan St., Skaneateles
Food Truck/Stand: Lady Bug Lunch Box
Frozen Treat: Sweet Frog, Several area locations
Indian Restaurant: Taste of India, 124 Dell St.
Italian Restaurant: Pastabilities, 311 S. Franklin St.
Late Night Munchie Spot: B’Ville Diner, 16 E. Genesee St.
Local Brew: Syracuse Pale Ale, Middle Ages Brewing Company, 120 Wilkinson St.
Local Chef: Kevin Gentile
Local Hard Cider: Beak and Skiff 1911
Mexican Restaurant: Alto Cinco, 526 Westcott St.
Middle Eastern Restaurant: King David’s Restaraunt, 129 Marshall St.; 317 Towne CK Drive, Fayetteville
New Restaurant: Core, 7265 Buckley Road
New York State Wine: Hazlitt 1852 Vineyards, 5712 Route 414, Hector
Pizza: Twin Trees, Several area locations
Restaurant to Get a Vegetarian/Vegan Dish: Strong Hearts Café, 719 E. Genesee St.
Sandwich Shop: Brooklyn Pickle, 2222 Burnet Ave.; 1600 W. Genesee St.
Steakhouse: Delmonico’s, 2950 Erie Blvd. E.
Sushi: Wegmans, Several area locations
Thai Restaurant: Lemon Grass, 238 W. Jefferson St.
Wings: Original Italian Pizza, Several area locations
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Best of Syracuse 2015 Winners: Food and Drink
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Best of Syracuse: Food and Drink winners
